Jobs · Management · Missouri

Line Cook

Red Robin · Independence, MO · 1 mo ago
On-siteManagementFull-time

About the role

At Red Robin, we're not your typical burger restaurant. Our fans love us for our quirky personality, and the way we add an unexpected wink of fun to whatever we do. If you have a magnetic personality, contagious energy and are interested in working in an environment where anything is possible, come join our team! Now Hiring Full Time & Part Time: Line Cooks. RedRobin (RRGB) is a well-established, high-volume, full-service restaurant concept that has growth opportunities for team members in a full-service casual dining restaurant company. Grow your career with Red Robin Gourmet Burgers and Brews!

Responsibilities

  • Learn and apply the Red Robin style of food preparation
  • Cutting, sautéing, broiling, frying, and cooking various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients

Requirements

  • A strong Team Player
  • A Good communicator
  • Organized with a great attention to detail
  • At least 18 years old
  • Able to prepare the best quality of food with uncompromising Health & Safety Standards

Qualifications

  • Back of house cooking, chef, sauté cook, or grill cook kitchen experience in a high-volume restaurant environment (for line cooks)
  • Back of house preparation / food prep / production experience (for HOH team members – Jefe/Jefa)

Skills

  • Team player
  • Good communication
  • Organization and attention to detail
  • Health & safety compliance

Benefits

  • Flexible Hours
  • Fun & Exciting Workplace
  • Advancement Opportunities

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