Line Cook

This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors. We consider our employees to be our greatest asset.

About the role

Line Cook in a fast-paced environment with a focus on great food and guest satisfaction.

Responsibilities

• Prepare and cook food according to recipes and standards
• Maintain a clean and organized kitchen workspace
• Collaborate with team members to ensure timely and quality service
• Uphold "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive, and Respectful

Requirements

• 1+ year of Line Cook experience
• Passion for great food and hospitality
• Ability to work in a fast-paced environment
• Team player with a guest-first attitude

Benefits

• Unparalleled training and development programs
• Generous employee discounts on dining, retail, amusements, and hotels
• Flexible schedules
• Multiple benefit plans to suit your needs
• Paid time off or paid sick leave (based on location)
• Opportunities for advancement
• Community volunteer opportunities with Landry’s League
• Positive and respectful work environment where diversity is valued

Pay

Starting from USD $18.00/Hr. This is a tipped position.