LINE COOK
Music Box Supper Club · Cleveland, OH · 2 mo ago
ManagementFull-time
About the role
Assists in the kitchen in cooperation with the rest of the staff. Reports to the Executive Chef.
Responsibilities
- Experience handling a broiler in a restaurant setting
- Ensure cleanliness and safety standards
- Understand and follow proper cooking times to produce food according to specifics
- Ensure proper use of equipment and utensils and keep them clean and well maintained
- Prepares food and maintains a clean environment