Line Cook

About the role

Here at The Chop House, a Mainstreet Ventures restaurant, our mission is to consistently exceed guest expectations by providing memorable dining experiences in creative and distinctive restaurants. We are hiring full‑ and part‑time line cooks to join our great team. If you have a real commitment to high standards, let's talk! The Chop House (MSV) is a well‑established, full‑service restaurant concept that offers growth opportunities for team members in a full‑service casual dining company. At The Chop House you can grow your career with us, offering great restaurant culinary careers for line cooks.

Requirements

• Back‑of‑house cooking experience (chef, sauté cook, or grill cook)
• Experience in a high‑volume restaurant environment
• Real commitment to high standards

Benefits

• Paid time off, which begins accumulating immediately
• Medical benefits for full‑time employees
• Flexible schedules
• Meal benefits
• Holiday pay
• Employee meal discounts
• Professional advancement