Line Cook

Role Information Location: Concord Reserve | 2116 Dover Center Road Schedule: Full-Time | 11:00pm - 7:30pm including every other weekend Who We Are Life Enriching Communities is a not-for-profit organization that provides exceptional everyday experiences for associates and residents in our vibrant senior living communities. Our values of respect, innovation, spirituality, and excellence guide everything we do, fostering a sense of extended family and teamwork within our community. Our residents are exceptional and kind, and our dedicated associates deliver a high level of service with grace and compassion. Join us in making a meaningful difference in the lives of seniors and their families. What You’ll Love About Working Here At Life Enriching Communities, we believe exceptional care begins with an exceptional team. Alongside our warm and welcoming environment, we offer a package of: Excellent patient care ratios that support quality time with residents Retirement Fund with Company Match Advancement opportunities Beautiful, state-of-the-art facilities A supportive team culture Work that truly makes a difference You, our Ideal Candidate You are a dedicated and skilled culinary professional who brings both precision and passion to the kitchen. You understand food safety and preparation standards, thrive in a fast-paced environment, and are committed to creating high-quality meals that enhance the dining experience of our residents. Responsibilities Prepares food served using established production procedures and recipes.Determines amount and type of food and supplies required using production systemsEnsures availability of supplies and food or approved substitutions in adequate time for preparationSet steam table and station; servers or ensures proper serving of food in dining room, nursing unit, salad bar and associate food line if applicableFollows all HACCP protocols and complies with established sanitation standards, personal hygiene and health standards. Observes proper food preparation and handling techniques.Stores food properly and safely, marking the date and item. Maintains storage areas.Correctly prepares all food served following standard recipes and special diet orders. Preps food as necessary.Plans food production to coordinate with meal serving hours so that excellence, quality, temperature and appearance of food are preserved.Keeps work area neat and clean at all times; cleans and maintains equipment used in food preparation. Reports necessary necessary equipment repair and maintenance to supervisorCompletes food temperature checks before service. Requirements Some High School Some prior experience in a related food service position is requiredMust be at least 18 years old, due to the Hazardous Occupations Order of the Dept. of Labor.Must possess a customer service background and orientationA minimum of 1 year related experience in continuing care retirement community, hospital, hotel, restaurant or similar facility as a Line Cook is preferredServ Safe Certification preferred Life Enriching Communities is an equal opportunity employer committed to workplace diversity and compliance with the applicable provisions of the Americans with Disabilities Act. We are a drug-free and tobacco-free workplace.