Line Cook

Drift is a café founded on the principle of stripping back the unnecessary. We serve fresh, holistic foods and beverages while offering an interactive experience, driving connections between one another. As a team, we are united by this everyday. We appreciate coffee, love serving good food, offer an engaging atmosphere, clean up after ourselves, and welcome anyone who comes through the door.

Responsibilities

• Prep all items according to prep sheet
• Assist in cleaning, storing, and organizing deliveries
• Maintain kitchen organization and cleanliness
• Autonomously open and close shifts
• Adhere to all TCHP and Health Department requirements

Requirements

• Strong organization skills
• Ability to work independently and as part of a team
• 2 years of prior food service work
• Means of transportation
• Weekend availability

Benefits

• 401(k) matching
• Competitive salary
• Employee discounts
• Opportunity for advancement
• Training & development
• Wellness resources