Line Cook
Brown Iron Brewhouse · Royal Oak, MI · 3 days ago
ManagementFull-time
About the role
Accurately and efficiently cook meats, fish, vegetables, soups, and other hot food products as well as prepare and portion food products prior to cooking. Perform other duties in food and final plate preparation including plating and garnishing.
Requirements
- 2 years of experience
- Able to clearly communicate with managers, kitchen, and dining room personnel
- Able to reach, bend, stoop, and lift 40 lbs
- Able to work in a standing position for long periods of time
Location: Royal Oak, MI
Employment Type: Full-Time
Salary: Competitive