Line Cook

About the role

110 Grill is seeking line cooks and prep cooks for both full time and part-time positions. Nights and weekends are required but flexible schedules are offered.

Responsibilities

• Prepping product
• Setting up/breaking down their stations
• Cooking all items to the 110 Grill standards
• Helping members of their team with any miscellaneous tasks

Requirements

Applicants should have a strong work ethic and be able to follow directions. Previous experience in a kitchen setting is preferred but not required.

Qualifications

Must be able to lift 50 lbs and stand for long periods of time. Must have a valid driver's license and reliable transportation.

Skills

Attention to detail, ability to follow recipes, and teamwork skills are essential.

Benefits

110 Grill offers a competitive salary and benefits package including health insurance, paid time off, and opportunities for career growth.

Pay

Compensation is commensurate with experience.

Schedule

Schedules are flexible and can vary based on business needs.