Jobs · Management · Washington

Lift Truck Operator (LTO) (Night Shift 2A)

Kettle Cuisine · Everett, WA · 5 mo ago
Management$23–$26/hrFull-time

Key Responsibilities

  • Receive raw ingredients and packaging supplies according to specified procurement and quality guidelines.
  • Put away all raw ingredients and packaging supplies in the appropriate storage locations.
  • Pick and transfer raw ingredients and packaging supplies from warehouse storage to operation departments as requested.
  • Ensure proper rotation of raw ingredients, first expired – first out.
  • Return ingredients and packaging supplies back to proper storage locations after usage.
  • Transfer finished goods to rack locations and/or shipping docks.
  • Pick, follow first in – first out, and ship finished goods via shuttles or direct to the customer in accordance with all quality and regulatory requirements.
  • Effectively complete all the above-mentioned tasks through an ERP application.

Required Qualifications/Education/Skills

  • Forklift certification
  • Reach Truck
  • Strong communication skills
  • Self-motivated
  • Good organizational skills and detail-oriented
  • Basic math and reading skills

Physical Demands

  • Ability to lift 50 lbs.
  • Ability to stand and walk up to 2/3 of working time.
  • Ability to work in cold environments (Cooler, Freezer).

Job Environment

  • Different climates – Such as dry storage, Cooler, Freezer
  • Making in a Manufacturing environment—conditions can be wet and cold.

CORE VALUES

  • Honor Food – We create and produce the best tasting, safest, all-natural recipes that strive for perfection in every batch, from bench to kettle.
  • Honor Each Other – We seek to develop trusting, respectful, and mutually rewarding relationships with all our team members and business partners.
  • Honor Development – We recognize and nurture each other’s talents, strengths, and interests in order to further strengthen and grow our team.
  • Honor Innovation – We continually strive for creative and sustainable ways to achieve excellence.

Compensation

$23.00 - $26.00 per Hour (DOE)

Kettle Cuisine offers the following benefits at low cost or no cost:

  • Medical, Vision, and Dental Insurance
  • 401k
  • Paid Time Off (PTO), Sick Leave, Holidays
  • Maternity and Paternity Leave
  • Life and Disability Insurance
  • Tuition Assistance

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