Level 3 Cook

About the role

As a Team Member at Boyne Resorts, you will be part of an inclusive community dedicated to providing exceptional guest experiences. Our resorts offer a variety of positions including ski instructors, lift operators, food service staff, and more.

Responsibilities

• Engage in customer service to ensure guests have a memorable experience.
• Operate ski lifts and other equipment safely and efficiently.
• Prepare and serve meals and beverages to guests and team members.
• Participate in training programs to enhance skills and knowledge.

Requirements

• High school diploma or equivalent required.
• Strong communication and interpersonal skills.
• Physical ability to perform job duties.
• Ability to work flexible hours, including weekends and holidays.

Qualifications

• Previous experience in a hospitality or related field is preferred.
• Passion for winter sports and outdoor activities.
• Willingness to learn and adapt to new technologies and procedures.

Skills

• Customer service orientation.
• Attention to detail.
• Problem-solving abilities.
• Teamwork and collaboration.

Benefits

• Comprehensive health insurance coverage.
• Retirement savings plan with employer match.
• Flexible scheduling options.
• Continuing education opportunities.

Pay

Hourly rates vary based on position and experience.

Schedule

Shifts are typically 8-hour days, with varying start times depending on the resort and position.

Team Member Benefits

• Discounted lodging at participating resorts.
• Access to fitness centers and recreational facilities.
• Seasonal passes for skiing and snowboarding.
• Professional development workshops and seminars.

Our Culture

We foster a culture of respect, inclusivity, and continuous improvement. We believe that every team member contributes to our success and are committed to creating a welcoming environment for all.

Our Teams

Discover how our diverse teams come together to make each day at Boyne Resorts unforgettable.

About Boyne Resorts

Learn more about our history, values, and commitment to excellence in the winter sports industry.