Lead Satellite Attendant- 6hrs-7am-1pm-Boston Day-Evening Academy at Timilty-FNS (SY26-27)

Responsibilities

• Safe handling and preparation of food (including cooking the food)
• Cleaning of service area
• Presentation of food
• Record keeping to ensure meal service accountability
• Cashiering
• Supervises workflow of other Satellite Attendants
• Collects statistics from the administrative office or classroom for daily attendance, lunches (including teacher’s meals) and paid milk
• Accepts deliveries of frozen and cold packs, milk and breakfast kits
• Signs all delivery slips
• Heats only the correct amount of frozen packs at the appropriate time and temperature for optimal quality end product
• Presents meals for student pickup in a manner that is appropriate for that individual school
• Attends training meetings as required by the Director or Field Coordinators
• Keeps an accurate record of meal count using the cash management system
• Completes all required paperwork and submits it at the required time
• Operates equipment properly, maintaining safety standards at all times
• Maintains pleasant working relations with fellow employees, custodians, administrators, teachers and students
• Follows all policies of the School Committee and instructions of Field Coordinator relating to safety, sanitation, personnel standards, work techniques and methods of performing duties
• Reports to work as scheduled and signs posted timesheet
• Cleans work area, equipment and tables as necessary
• Works harmoniously with school administrators, custodians, and lunchroom monitors
• Signed in and out for attendance according to the principal's procedures
• Reports to satellite meetings and/or is responsible for carrying out procedures as required
• Performs other duties as assigned

Qualifications

• High school Diploma or GED
• Current authorization to work in the United States
• Food Safety certified (ServSafe)