Lead Dietary Aide

About the role

Acts is currently seeking qualified candidates for our Lead Dietary Aide position. In this role, you will be responsible for fostering an environment of hospitality for residents and guests under the direction of the Nutrition Services Manager. You will also be responsible for the accuracy of diets and meal service in the absence of the manager, working alongside Dietitians, Managers, and Chefs to help prepare food for residents.

Responsibilities

• Prepare and serve therapeutically correct diets while following established menu guidelines.
• May perform some short order cooking for meal service.
• Enforce all policies and ensure regulatory guidelines for safe food handling and sanitation are in place.

Requirements

• A high school diploma or equivalent.
• 1-3 years of experience in a food or healthcare setting.
• ServeSafe Certification (or willing to obtain within the three-month introductory period).

Qualifications

The ideal candidate will meet the following qualifications:

• High school diploma or equivalent.
• 1-3 years of experience in a food or healthcare setting.
• ServeSafe Certification (or willing to obtain within the three-month introductory period).

Skills

Not specified.

Benefits

• Health benefits (medical, prescription, dental and vision).
• Flexible spending accounts.
• Life insurance.
• Disability programs.
• 401(k) plan (with 4% company match after one year of employment).
• Paid time off and holidays.

Pay

$17.00 - $20.44 / hour. Starting rate will vary based on skills and experience.

Schedule

N/A