Lead Cook- University of Central Florida
Job Summary
Prepares food to ensure it is nutritious and properly flavored in accordance with applicable federal, state, local and company standards, guidelines and regulations.
Essential Duties and Responsibilities
- May oversee the cooking activities of food service associates as assigned by Food Service Director.
- Prepares various entrees and menu items following established recipes.
- Operates and cleans equipment after each use. Performs scheduled routine cleaning.
- Stores, labels and dates food items according to policy. Helps maintain organized storage of dry goods and refrigerated and frozen products.
- Follows HACCP guidelines to ensure quality and safety of food supply.
- Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
- Affords assistance in maintaining accurate daily production records and completing all required documentation, reports, and logs as assigned.
- Affords assistance in the cross training of employees.
- Performs other duties as assigned.
About the Role
The position is located at the University of Central Florida and offers competitive wages, early access to wages through Instapay, and discounts through the EVEN app.
Benefits
- Instapay (early access to your wages)
- High interest savings through the EVEN app
- Associate Shopping Program
- Health and Wellness Program
- Discount Marketplace
- Employee Assistance Program
Qualifications
Must have a valid Florida Food Handlers Card.
Skills
- Knowledge of food preparation and service
- Ability to follow recipes and guidelines
- Attention to detail
- Strong organizational skills
Schedule
The position is full-time and works Monday through Friday, 3 PM to 7 PM.
Pay
$20.00 to $22.00 per hour.
Company Information
Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.
Job Fair Details
DATE: Friday July 10th, 2026
TIME: 3PM-7PM
LOCATION: Cypress Room-Across from Burger U -12789 E Plaza Dr, Orlando, FL 32816
PARKING: Garage D - Top Floor Only. Street parking is available for a fee.
Equal Opportunity Employer
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Contact Us
To learn more about this position or to schedule an interview, please visit our website or contact us directly.