Lead Cook - FT - Weekdays Only - Augusta

Job Summary

Performs all duties in food preparation as assigned. Provides daily direction to cooks and other assigned areas ensuring all departmental standards and goals are met. Prepares, cooks, seasons and portions food for patients/residents, staff, and visitors of the designated facility, preparing and serving food within guidelines of menu and dietary requirements. Adheres to food quality standards of appearance, taste, temperature and sanitation. Performs washing and cleaning duties to insure sanitation and cleanliness in cooking and serving areas. Maintains labeling and storage of food, equipment, and machinery.

Qualifications

• High school diploma or equivalent preferred
• Possesses ability to read, write and follow oral and written directions
• Ability to perform basic math
• Depending upon location, a minimum of two years experience and previous leadership experience preferred
• On-the-job training will be provided

Benefits

Good Samaritan offers an attractive benefits package for qualifying full-time and part-time employees. Depending on eligibility, a variety of benefits include health insurance, dental insurance, vision insurance, life insurance, a 401(k) retirement plan, work/life balance benefits, and a generous time off package to maintain a healthy home-work balance. For more information about Total Rewards, visit here.

Department Details

Come join our team of caring and compassionate staff at our Bismarck facility! Reasons To Love This Job Comprehensive benefits package and paid time off for qualifying positions 401k retirement savings Additional employee perks Daycare Partnerships within the community Scholarships and Sponsorships to help with further learning and education Night, weekend, and pick up shift differentials available! Direct access to your earnings daily!

Pay & Schedule

Salary Range: $18.00 - $28.00 Pay Info: This position may qualify for a sign on bonus of $4000

Schedule

Varies