Jobs · Management · South Carolina

Lead Barista

Rosewood Market & Deli · Columbia, SC · 2 mo ago
Management$15/hrFull-time

About the role

Rosewood Mini Market is seeking a Lead Barista who can demonstrate exceptional skill and leadership in the coffee service industry. This position requires a minimum of 2 years of barista experience and a strong background in espresso and brewing techniques.

Responsibilities

  • Prepare and serve a full range of hot and cold coffee and espresso beverages to a consistently high standard
  • Operate and maintain all coffee equipment; espresso machines, grinders, brewers with expertise and care
  • Ensure every drink that leaves the bar meets Rosewood's quality standard, every single time
  • Stay knowledgeable about the full menu and make confident, thoughtful recommendations to customers
  • Train, mentor, and support junior baristas - setting a high bar and helping others rise to meet it
  • Lead opening and closing responsibilities, ensuring the bar is set up for success at the start of every shift and properly closed at the end
  • Manage inventory, monitor supply levels, and assist with ordering to keep the program running smoothly
  • Step up in the absence of management and keep operations on track
  • Model the attitude, work ethic, and customer care you expect from the team around you
  • Greet every customer warmly and create a welcoming, memorable experience at the counter
  • Take orders accurately and process payments through the POS system
  • Keep the bar, counter, and surrounding area clean, organized, and inviting at all times
  • Communicate through company-designated platforms including Homebase and email

Requirements

  • Minimum 2 years of barista of coffee shop experience
  • Prior lead, shift supervisor, or training experience strongly preferred
  • Demonstrated proficiency with espresso machines, grinders, and commercial brewing equipment
  • Ability to consistently produce high-quality beverages
  • Experience with opening and closing procedures
  • Comfortable managing inventory and communicating supply needs
  • Ability to train, coach, and hold team members accountable
  • Strong communication skills and professional demeanor

Qualifications

  • A genuine passion for coffee, hospitality, and doing things the right way

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