Kitchen Utility Associate - Part Time

Key Responsibilities

• Wash and sanitize dishes, utensils, pots, pans, and kitchen equipment according to established protocols.
• Ensure all cleaned items are properly dried and stored in their designated areas.
• Maintain the cleanliness of the dishwashing area, including sweeping and mopping floors.
• Promptly remove trash, recycling, and food waste to help keep the kitchen organized and free of clutter.
• Clean mats and garbage pails.
• Clean and sanitize food preparation surfaces, storage areas, and kitchen equipment as needed.
• Support the kitchen staff during meal preparation and service by replenishing supplies and equipment.
• Resupply chemicals, towel dispensers, and soap dispensers are required for sanitary operations.

Requirements

• Candidate qualifications:
• A high school diploma or equivalent is preferred but not required.
• A Food Handler Card with an understanding of kitchen sanitation and food codes is a plus.
• At least 6-12 months of experience in a dishwasher or kitchen support role is a plus, but not required.
• Previous experience in senior living, healthcare, or hospitality settings is highly desirable.
• Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
• Strong attention to detail and commitment to maintaining cleanliness.
• Good communication and teamwork skills.
• Ability to stand for extended periods and perform repetitive tasks.
• Must be able to lift or move up to 50 pounds.
• Comfortable working in hot, humid, and wet environments.
• Availability to work flexible shifts, including weekends and holidays.

Benefits

• Competitive wages.
• Training and growth opportunities.
• Early access to paycheck (pay on demand).
• Health, Dental, Vision, and Life Insurance.
• Paid Vacation, Holidays, and Sick Leave.
• 401K with company match.
• Free meals at work.
• Employee Assistance Program.
• Generous Employee Referral Program and more.

Pay

$17.00/hour