Jobs · Management · Florida

Kitchen Technician - Night Shift

Curaleaf · Homestead, FL · 1 mo ago
Management$16–$17.75/hrFull-time

About the role

At Curaleaf, we’re redefining the cannabis industry with a strong commitment to quality, expertise, and innovation. As a leading global cannabis provider, our brands—including Curaleaf, Select, and Grassroots—offer premium products and services in both medical and adult-use markets. Join us at Curaleaf to be part of a high-growth, purpose-driven company that champions corporate social responsibility through our Rooted in Good initiative, supporting community outreach and positive change. Here, you’ll have the opportunity to make a meaningful impact, drive innovation, and help shape the future of cannabis.

Responsibilities

  • Prep, cook, and package cannabis-infused edible products
  • Operate, clean, and care for kitchen equipment and work areas
  • Follow recipes and step-by-step procedures to complete production orders with accuracy and consistent quality
  • Keep simple, accurate records to track product quality and meet state regulations
  • Follow food-safety guidelines (GMP, HACCP) and company quality standards every day
  • Wear the required protective gear (PPE) and maintain excellent hygiene
  • Help introduce new systems and processes that improve how edibles are made
  • Work in a professional prep-kitchen environment alongside a supportive team

Requirements

  • Ability to sit or stand for up to 10 hours a day and have steady hand–eye coordination with excellent hand dexterity
  • Ability to safely bend, lift, and stoop throughout your shift, including lifting and carrying up to 30 lbs
  • Strong attention to detail, follow directions well, and maintain consistency across large volumes of products
  • Adaptable, flexible, and thrive as a collaborative team player

Qualifications

  • High school diploma, GED, or equivalent
  • Previous restaurant, food service, or kitchen experience (preferred)
  • Valid ServeSafe certification or ability to obtain (preferred)

Skills

  • Physical Requirements: Ability to stand, sit, and walk for extended periods of time (8-10 hours per shift); Ability to lift and carry up to 50 pounds regularly and occasional lifting of heavier items with assistance; Frequent and repetitive use of hands and wrists for extended periods of time; Repetitive bending, squatting, and reaching; Ability to climb ladders or step stools to access plants or equipment; Ability to use required PPE when required, such as masks, hair nets, beard covers, respirators, boot covers, scrubs, non-slip shoes, and Tyvek suits as necessary
  • Environmental Conditions: Exposure to environments with high humidity, varying temperatures, and strong odors (such as cannabis); Exposure to soil, water, fertilizer, dust, pollen and plant pathogens; Exposure to cleaning solvents, such as high volumes of isopropyl alcohol; Exposure to loud noises

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