Kitchen Team Member

Location: Dash In - 2410 Pulaski Hwy, Newark, DE

Status: Part-time including nights, weekends, and holidays

About the role

We're assembling an epic Back of House (BOH) team to whip up delectable dishes and deliver an extraordinary food service experience to our hungry guests. As a Kitchen Associate, you're the culinary wizard behind the scenes, responsible for crafting mouthwatering meals and ensuring our guests leave with smiles as big as their appetites.

Responsibilities

• Follow food safety, sanitation, and quality standards to prepare culinary delights.
• Monitor and maintain prep levels to ensure freshness and readiness.
• Keep prep stations organized, restocked, and tidy.
• Receive and store deliveries in their proper place.
• Maintain kitchen cleanliness and appearance.
• Engage with guests to deliver a personalized experience.
• Operate food service equipment such as deep fryers and slicers.
• Use proper lifting techniques to handle large containers (e.g., five-gallon soft drink containers weighing 50-65 pounds).

Requirements

• High School Diploma or GED (or ability to complete our company-paid GED program).
• 1 year of food service experience, line cook, or prep cook experience.
• Customer service experience.
• Flexibility to work days, nights, overnights, and weekends.
• Authorized to work in the United States and 18 years of age or older.
• Successful completion of background check and drug screening.

Qualifications

• Active ServSafe certification or similar qualification.
• Tech-savviness, including familiarity with POS software.
• Excellent multitasking and problem-solving skills.

Pay

$15.50 - $18.00 per hour (+$1 for overnight shifts).

Benefits

• 401(k) with employer-matched contribution and financial planning assistance.
• Opportunities for career growth in the Mid-Atlantic Region.
• Employee discounts: free coffee, fountain beverages, and discounts on fresh food and car washes.
• $500 LifeBalance Account: annual contribution for eligible healthcare expenses.
• GED completion program for team members and supervisors.