Kitchen Team Member

Ready to join our sizzling kitchen team at Dash In? We’re looking for enthusiastic Kitchen Associates to help launch a new chef‑inspired food concept in a 24/7 retail environment.

Pay

Starting wage of $16.50 per hour, with an additional $1 per hour premium for overnight shifts.

Schedule

Flexibility to work days, nights, overnights, and weekends.

Responsibilities

• Follow food safety, sanitation, and quality standards while preparing meals.
• Monitor prep levels and ensure all ingredients are fresh and ready to serve.
• Restock, organize, and maintain a tidy prep station.
• Receive deliveries and store items in their proper locations.
• Maintain a clean and orderly kitchen environment.
• Interact with guests to deliver a personalized dining experience.
• Operate food‑service equipment such as deep fryers, slicers, and other kitchen tools.
• Lift and handle large containers (e.g., five‑gallon soft‑drink containers weighing 50–65 lb) using proper techniques.

Requirements

• High School Diploma or GED (or ability to complete our company‑paid GED program).
• At least 1 year of food‑service experience; line‑cook or prep‑cook experience preferred.
• Flexibility to work days, nights, overnights, and weekends.
• Authorization to work in the United States and be 18 years of age or older.
• Successful completion of a background check and drug screening.

Preferred Qualifications

• Active ServSafe certification or a similar food‑safety qualification.
• Tech‑savviness, including familiarity with POS software.
• Excellent multitasking and problem‑solving skills.

Benefits

• 401(k) with employer‑matched contributions and financial‑planning assistance.
• Opportunities for career advancement within the Mid‑Atlantic region.
• Employee discounts on coffee, fountain beverages, fresh food, and car washes.
• $500 LifeBalance Account contribution annually for eligible healthcare expenses.
• GED completion program for team members and supervisors.