Kitchen Staff
The Salvation Army USA Central Territory · Leonard, MI · 6 mo ago
ManagementFull-time
Position Summary
The Kitchen Staff are responsible to clean and prepare the kitchen area for service.
Essential Responsibilities
- Responsible for the operation of automatic dishwasher including recording daily water temperature levels
- Responsible to wash all dishes related to the cooking and serving of meals
- Keep inventory of cleaning supplies
- Sweep and mop floors in all kitchen areas
- Take out trash, clean receptacle as needed, replace liners
- Assist with putting away inventory and supplies as needed
- Assist in cooking in portioning of foods as needed
- Perform other duties as assigned
Qualifications
- Education/Experience: Any equivalent combination of training and experience which provides the required knowledge, skills, and abilities
- Computer Skills: Basic knowledge of Microsoft Office 365, Working knowledge of TEAMS and SharePoint, Willingness to learn new software as needed
- Certificates And Licenses: Complete Safe From Harm training, and keep current as needed