Kitchen Staff

About the role

The Kitchen Staff will perform a wide range of duties of food preparation and delivery.

Duties

• Food prep following established policies.
• Restock supplies and food items as needed.
• Cleaning and sanitizing all areas of the kitchen, including washing dishes, cooking equipment, cleaning floors, sanitizing countertops and cutting boards.
• Maintain all areas to health code standards.
• Communicate kitchen needs to management.
• Interact with patrons as needed.
• Performs other related duties as required.