Kitchen Shift Manager
Altitude Trampoline Parks · Odessa, TX · 1 mo ago
ManagementFull-time
Altitude Trampoline Park in Odessa, Texas is seeking an energetic and enthusiastic team member to serve as a Kitchen Shift Manager. The manager ensures consistent food quality, safety, prompt service, and efficiency in kitchen operations while promoting a safe and fun environment for all guests, jumpers, and staff.
Responsibilities
- Manage inventory to ensure all necessary ingredients and supplies are stocked for service.
- Provide training to staff.
- Maintain prompt service times, flow, and organization.
- Ensure cleaning standards and sanitation levels are maintained by staff.
- Identify and reduce food and supply waste in the kitchen.
- Store and handle food products and supplies in compliance with safety standards.
- Perform hands‑on food preparation and cooking, managing consistency and quality.
- Work with food vendors, verifying food orders and deliveries.
- Ensure compliance with established Altitude Trampoline Park policies and procedures.
- Provide courteous customer service and respond to customers' questions, complaints, or requests; direct unresolved issues to management.
- Maintain an image of competence and professionalism to customers, employees, and management.
- Serve as a leader and role model to staff at all times.
- Act as a key holder and manage opening/closing duties.
- Ensure staff are ready for work and understand assignments.
- Ensure all concessions are stocked, prepared at the required temperature, and ready to sell.
- Ensure appropriate cleaning supplies are stocked and ready to use.
- Work as a Shift Manager, Cashier, Party Host, Court Monitor, Greeter, or Cleaner as needed.
- Assist in fulfilling the daily deep‑cleaning schedule of the kitchen and report daily findings of kitchen cleaning needs.
- Comply with and support dress code at all times.
- Provide or perform other services or duties as needed.
Skills and Abilities
- Proven leadership abilities in food service.
- Strong understanding of kitchen sanitation and safety regulations.
- Flexibility in work schedule.
- Conflict management abilities.
- Excellent communication and customer service skills.
- Excellent work ethic and a positive, can‑do attitude.
- Ability to lead and motivate a team in a fast‑paced environment.
- Responsibility and ownership in completing tasks.
- Proven ability to make appropriate decisions in an energetic, fast‑paced environment.
- Food Manager and TABC certification within 30 days of hire.
- Physical ability to move about the park briskly, walk up and down stairs, stand for extended periods, and lift up to 50 pounds.
Schedule
Flexible schedule.
Benefits
- Competitive pay.
- Free jump time at Altitude Trampoline Park.
- Flexible scheduling.