Jobs · Management · Texas

Kitchen Shift Manager

Altitude Trampoline Parks · Odessa, TX · 1 mo ago
ManagementFull-time

Altitude Trampoline Park in Odessa, Texas is seeking an energetic and enthusiastic team member to serve as a Kitchen Shift Manager. The manager ensures consistent food quality, safety, prompt service, and efficiency in kitchen operations while promoting a safe and fun environment for all guests, jumpers, and staff.

Responsibilities

  • Manage inventory to ensure all necessary ingredients and supplies are stocked for service.
  • Provide training to staff.
  • Maintain prompt service times, flow, and organization.
  • Ensure cleaning standards and sanitation levels are maintained by staff.
  • Identify and reduce food and supply waste in the kitchen.
  • Store and handle food products and supplies in compliance with safety standards.
  • Perform hands‑on food preparation and cooking, managing consistency and quality.
  • Work with food vendors, verifying food orders and deliveries.
  • Ensure compliance with established Altitude Trampoline Park policies and procedures.
  • Provide courteous customer service and respond to customers' questions, complaints, or requests; direct unresolved issues to management.
  • Maintain an image of competence and professionalism to customers, employees, and management.
  • Serve as a leader and role model to staff at all times.
  • Act as a key holder and manage opening/closing duties.
  • Ensure staff are ready for work and understand assignments.
  • Ensure all concessions are stocked, prepared at the required temperature, and ready to sell.
  • Ensure appropriate cleaning supplies are stocked and ready to use.
  • Work as a Shift Manager, Cashier, Party Host, Court Monitor, Greeter, or Cleaner as needed.
  • Assist in fulfilling the daily deep‑cleaning schedule of the kitchen and report daily findings of kitchen cleaning needs.
  • Comply with and support dress code at all times.
  • Provide or perform other services or duties as needed.

Skills and Abilities

  • Proven leadership abilities in food service.
  • Strong understanding of kitchen sanitation and safety regulations.
  • Flexibility in work schedule.
  • Conflict management abilities.
  • Excellent communication and customer service skills.
  • Excellent work ethic and a positive, can‑do attitude.
  • Ability to lead and motivate a team in a fast‑paced environment.
  • Responsibility and ownership in completing tasks.
  • Proven ability to make appropriate decisions in an energetic, fast‑paced environment.
  • Food Manager and TABC certification within 30 days of hire.
  • Physical ability to move about the park briskly, walk up and down stairs, stand for extended periods, and lift up to 50 pounds.

Schedule

Flexible schedule.

Benefits

  • Competitive pay.
  • Free jump time at Altitude Trampoline Park.
  • Flexible scheduling.

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