Kitchen Prep / Production

Requirements

• 18 years old or older
• 1-2 years of experience as a baker or bakery background preferred, but training provided
• Loves baking, even if a beginner
• Positive, friendly, and passionate about making guests happy

Benefits

• Dental insurance
• Employee discount
• Flexible schedule
• Food provided
• Health insurance
• Paid training
• Referral program

Pay

The advertised pay is based on typical average, based on schedule availability & flexibility, and is not guaranteed.