Kitchen Prep
Fogo de Chão · Lone Tree, CO · Yesterday
Management$15.16/hrPart-time
Essential Duties and Responsibilities
- Provides support through preparation and proper presentation of all salad bar items, side dishes and desserts according to recipe in an efficient manner.
- Ensures that the quality of all inventory and fresh produce are of the highest standards.
- Proper management of inventory levels including the storage area.
- Aids in tracking of expiration dates on all products.
- Maintains cleanliness of all kitchen equipment and areas.
- Completes any beginning or closing shift duties as directed by management.
Requirements
- Must be able to transport objects up to 50 lbs, stand for long periods of time, and work at a quick pace.
- Must be able to work weekends and holidays.
Benefits
- Medical, Dental, and Vision insurance are available for full-time, hourly Team Members on the first of the month following 60 days of employment.
- Company-paid Life Insurance and Short-Term Disability are provided where allowed.
- We offer a comprehensive voluntary benefits package including Critical Illness, Hospital Indemnity, Accident Coverage, Permanent Life, and Pet Insurance.
Pay and Schedule
- Part-Time Team Members are offered a Minimum Essential Coverage (MEC) Health plan in addition to Dental, Vision, Short-Term Disability, and Life Insurance.
- Coverage for these plans can start as early as the first of the month following your hire date.
- Part-Time Team Members are offered enrollment in voluntary benefits, including Pet Insurance, Legal, and ID Protection.
Pay Range
Starting at $15.16 and going up to $18.16 per hour, depending on relevant work experience.