Kitchen Manager - Evansville Location

About the role

Wild Eggs restaurant, a breakfast experience with a twist, is seeking a Description Manager to keep the restaurant humming — great shifts, happy guests, and a team that loves coming to work. We offer great daytime hours, no late nights, and a positive work environment with a strong work/life balance.

Responsibilities

• Maintain smooth restaurant operations with a focus on guest satisfaction and team morale
• Set the tone and standard as a hands-on leader
• Apply problem-solving and organizational skills to daily challenges
• Ensure compliance with food safety and labor/cost basics

Requirements

• 2+ years of restaurant management or supervisory experience
• Strong communication and interpersonal skills
• Open availability including weekends and holidays
• Professional work habits and a positive attitude

Benefits

• Medical insurance
• Dental insurance
• Vision insurance
• Employee discount
• Flexible schedule
• Paid time off
• Referral program
• Advancement opportunities

Pay

$22–$26/hour

Schedule

Great daytime hours, no late nights