Kitchen Manager
Quest Food Management Services · Eureka, IL · 2 days ago
ManagementFull-time
About the role
Prepares and presents menu items during service of the cafeteria to Quest standards. Follows preparation list for items needed for execution of menus and assists in the day-to-day operations of the kitchen.
Responsibilities
- Bulk preparation, catering prep, product receiving, and cleaning
- Assist customers and maintain the serving line in a consistent and professional manner
- Assist in cold prep, salad, and grab & go production following recipes
- Serve food on the hot line
- Follow all HACCP and food safety guidelines
- Receive and put away all kitchen deliveries
Benefits
- Medical, Dental & Vision
- 401k
- Paid Unused Sick Time
- Company Paid Holidays
- Shoes for Crews $40.00 Annual Credit
- Free Meals
- Career Path Growth
- 2 Guaranteed Raises a Year
- Life & AD&D Insurance
Schedule
Full-time and part-time positions available.