Kitchen Manager

Cafe Vida

About the role

At Cafe Vida, we're looking for a hands-on full-time Kitchen Manager to lead our food service team with creativity and commitment.

Responsibilities

• Dive into light admin work to ensure everything is in order for the day ahead.
• Cook alongside your food service team during busy shifts, offering guidance and maintaining high standards.
• Coach and mentor your team, helping them grow and excel.
• Maintain the quality and consistency that keeps our customers coming back.

Requirements

• 2+ years in a similar role
• 2+ years of management experience
• Basic understanding of casual California cuisine

Qualifications

• Experience working in a restaurant with a similar concept

Benefits

• Health insurance
• A 401(k) after the first year of employment
• Paid time off (PTO)
• Flexible scheduling
• Growth opportunities
• Free employee meals
• Weekly or bi-weekly incentives for hourly employees
• Gas and phone allowances

Schedule

You'll be working full-time, around 50 hours a week, with a mix of mornings, nights, and weekends.

Pay

A competitive salary range of $75,000 - $85,000 per year.

Schedule

Flexible scheduling.