Kitchen Inventory Associate

Job Responsibilities

• Maintaining organization and cleanliness in diners
• Monitoring all grab-and-go inventory in both diners
• Communicate effectively with kitchen staff and product vendors for inventory needs
• Setting up and tearing down in-house catering

Qualifications

• Ability to work independently and as a member of a team
• Ability to communicate effectively with team members and customers
• Excellent time management and organizational skills
• High standards for organization and cleanliness
• Ability to stand and walk for extended periods of time in a fast-paced environment
• Ability to lift over 40 lbs.
• Versatility, flexibility, and a willingness to work within constantly changing priorities
• Commitment to professionalism
• Strong interpersonal skills to communicate effectively with diverse groups of individuals

Sweetwater Culture

We function best as a unified team, so relocation to our state-of-the-art campus in Fort Wayne, IN is required. Sweetwater’s culture is one that is built on the creation and celebration of music, which unifies people from all walks of life. Our individual differences make Sweetwater stronger as a company and a better place to work. Having a truly diverse workforce allows us the opportunity to collectively respect, learn and grow from each unique perspective and experience.