Kitchen Helper

About the Role

We've been serving clients for over 75 years. The companies that began independently and now form Dexterra Group have an outstanding record of supporting the infrastructure and built assets that play a vital role in our society and helping our clients achieve higher performance and productivity. Powered by passionate people, we bring the right teams with the right skills together—offering both experience and regional expertise so companies can operate their day-to-day confidently and successfully.

Responsibilities

• Wash, scrub, clean, and sanitize designated kitchen and dining areas
• Clean kitchen and dining room floors and tables
• Clean refrigerators, ovens, and other kitchen equipment
• Wash pots, dishes, glasses, cups, etc., after each meal and as required
• Deep cleaning as required
• Stock and rotate dining room amenities along with desserts, sandwiches, beverages, and condiments
• Assist in loading, unloading, and placing supplies and inventory
• Ensure health and safety regulations and quality standards are maintained

Requirements

• Minimum 6 months’ kitchen or catering experience in the Food Service Industry, hospitality environment, or remote lodge setting
• Fluent in English with excellent written and verbal communication skills
• Food safety or HACCP certification is an asset
• Able to prioritize multiple demands and organize a work schedule