Kitchen Clerk LARM

About the role

At Los Altos Ranch Markets, how we work is defined by shared values that include absolute integrity, respect, and collaboration. It's more than that—it's smart and highly driven people united in purpose to serve one another. Bring your energy and unique perspective and you'll have the opportunity to grow with us professionally, personally, and financially. You will be part of a team that genuinely cares about helping you succeed, and you will work alongside talented colleagues while making a difference in our communities.

Responsibilities

• Greet and interact with customers to address questions or concerns in a friendly, service-oriented manner.
• Organize products in display case and tables while ensuring fully-stocked cases.
• Maintain standards for quality, cleanliness, organization, customer service, safety, loss prevention, sanitation, department conditions, and food safety.
• Assist the cooks with making specific dishes.
• Fill and re-stock front counter utensils, water sanitizer, vegetables, and drinks.
• Work with various professional kitchen equipment, including heat sources, mixers, and blenders.
• Take food orders in person and by telephone.
• All other duties as assigned.

Customer Service

• Demonstrate personal customer service excellence.
• Engage with customers at all times.
• Improve speed and efficiency of service provided.

Requirements

• Valid Food Handlers Card.
• Customer service and retail experience desirable.

Physical Demands and Work Conditions

• Walking: Continuously, throughout shift, while moving about the store and handling merchandise.
• Standing: Continuously, throughout shift.
• Lifting: Ability to lift up to 25 lbs. and occasionally lift up to 50 lbs.

The physical demands and work conditions described represent those that must be met to successfully perform the essential functions of this job. Some requirements may be modified to accommodate individuals with disabilities.