Jobs · Management · Utah

Kitchen Chef / Lead Cook

LEGACY HOUSE OF SPANISH FORK · Spanish Fork, UT · 3 mo ago
Management$17/hrPart-time

About Legacy House of Spanish Fork

This organization follows a "personal touch" philosophy, focusing on getting to know guests and residents and providing care beyond expectations. They are guided by six core values: Be loving, Choose wisely, Perform together, Act boldly, Express gratitude, and Mind the store.

Qualifications

  • Ability to prepare meals for large groups
  • No culinary experience required

Work Schedule

This full- or part-time entry-level position offers flexible hours anytime between 6:00 am and 7:00 pm.

Pay & Benefits

The entry-level cooking position earns a competitive wage of $17/hour. Excellent benefits include:

  • An annual Lagoon day
  • Company parties
  • An annual staff appreciation week
  • Medical coverage
  • Dental coverage
  • 12 days of paid time off (PTO)
  • 2 weeks of paid vacation
  • A 401(k) with match
  • A health savings account (HSA) with match

Benefits

  • Annual Lagoon day
  • Company parties
  • Annual staff appreciation week
  • Medical coverage
  • Dental coverage
  • 12 days of paid time off (PTO)
  • 2 weeks of paid vacation
  • A 401(k) with match
  • A health savings account (HSA) with match

Skills

Passionate about making healthy food, you love using your creativity and cooking skills to provide an enjoyable experience. You plan culinary delights based on the menu and recipe requirements, paying careful attention to dietary needs and monitoring food quality for taste, smell, appearance, and temperature.

Responsibilities

You prepare tasty home-cooked meals for our senior living residents. You keep the kitchen clean and follow food sanitation standards to the letter, ensuring the kitchen is well-stocked and organized. You maintain recipes and menus.

Schedule

This full- or part-time entry-level position offers flexible hours anytime between 6:00 am and 7:00 pm.

Pay

The entry-level cooking position earns a competitive wage of $17/hour.

Benefits

  • An annual Lagoon day
  • Company parties
  • An annual staff appreciation week
  • Medical coverage
  • Dental coverage
  • 12 days of paid time off (PTO)
  • 2 weeks of paid vacation
  • A 401(k) with match
  • A health savings account (HSA) with match

Join Our Team?

If you feel that you would be right for this full- or part-time culinary job, please fill out our initial 3-minute, mobile-friendly application. We look forward to meeting you!

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