KFC Restaurant General Manager

About the role

KBP Foods, a leading franchisee of KFC, is seeking a Restaurant General Manager to lead their growing team. This role offers an exciting work environment and numerous opportunities for advancement.

Responsibilities

• Drive profitability by managing cash control and security procedures, monitoring inventory, managing labor, reviewing financial reports, and taking action as needed.
• Recruit, interview and hire Team Members, Shift Managers and Assistant General Managers.
• Coach and train employees in operational excellence to ensure restaurant success.
• Conduct inventory counts every other week.
• Maintain a clean restaurant and ensure every guest enjoys a friendly experience with a quality product.

Requirements

• At least one year of experience as a Restaurant General Manager in food service or retail, with profit and loss responsibility (quick service experience preferred).
• Must be at least 18 years old.
• Availability to close the restaurant at least two nights a week.
• Physical ability to lift and move heavy objects, stand and walk for entire shifts, safely maneuver through compact spaces, and operate restaurant equipment.

Qualifications

The ideal candidate should have a strong background in management and a passion for the fast-food industry. They must be able to lead a team effectively and manage all aspects of the restaurant's operations.

Skills

• Strong leadership and communication skills.
• Ability to manage multiple tasks and prioritize responsibilities.
• Proficiency in Microsoft Office and other relevant software.

Benefits

• Annual awards program for top-performing Restaurant General Managers.
• Opportunities to grow leadership skills and pursue above-store roles through internal development programs.
• Medical, dental, and vision benefits.
• Paid time off (PTO).
• Opportunity to invest in your future with education benefits like earning your GED for free, college scholarships, and free online tuition.
• Free shift meals and an employee discount at our KFC restaurants.
• Paid training.
• Bonus Program eligibility based on restaurant performance.

Pay

Compensation is commensurate with skill and experience, with an expected starting range of $50,000.00 - $65,000.00 per year. Exact compensation will be discussed during the hiring process.

Schedule

Shifts may vary, but availability to close the restaurant at least two nights a week is required.