JBOD Baker

About the Role

JBOD bakers are responsible for producing quality just-baked products for our guests. This entry-level team member position prepares products according to Dunkin’ Brands operational and quality standards. Bakers work as part of a team to ensure we meet our guests' needs, giving them a reason to return.

Guest First Culture

Embracing a guest-first culture means delivering what our guests want: quality products, fast and friendly service, and a clean restaurant. Quality products are prepared using proper systems and recipes. Friendly service starts with a warm greeting, a smile, and a thank you. A clean restaurant provides the atmosphere guests expect. Let's make their day—every guest, every day.

Responsibilities

• Work well with others respectfully and interact in a positive, efficient manner.
• Respond positively to coaching and feedback.
• Communicate effectively with team members and supervisors.
• Learn and execute multiple tasks.
• Follow Brand standards, recipes, and systems.
• Adhere to safety, food safety, and sanitation guidelines; comply with all applicable laws.
• Maintain a clean and neat work environment.
• Work weekends and holidays as required.
• Execute restaurant standards, Cafua Management Company standards, and marketing initiatives.
• Prepare and deliver all products according to Brand standards using job aids when necessary.

Requirements

• Fluent in English.
• Basic computer skills.
• Able to operate restaurant equipment (must be 18 years or older).
• Must be able to stand for 6+ hours and lift a minimum of 50 lbs.

Skills

• Guest Focus: Understands and exceeds guest expectations, needs, and requirements; develops and maintains guest relationships.
• Passion for Results: Sets and maintains high standards for self and others; consistently meets or exceeds goals; contributes to overall team performance.
• Problem Solving and Decision Making: Identifies and resolves issues; uses available information to make decisions and solve problems; includes others when necessary.
• Interpersonal Relationships & Influence: Develops and maintains relationships with the team; operates with integrity, honesty, and respect; keeps commitments.
• Food preparation.

Cafua Management Company operates over 200 locations in 6 states and is one of the largest private Dunkin’ Donuts franchisees in the U.S. with a People First culture. You are applying to work with a franchisee of Dunkin’ Donuts, not Dunkin’ Brands, Inc., Dunkin’ Donuts, or any of their affiliates. If hired, Cafua Management Company will be your only employer.