Janitorial and Housekeeping Team Member

Responsibilities

• Remove all trash from employee break areas, locker rooms, restrooms, offices, and conference rooms and dispose of it in the trash compactor.
• Clean employee cafeteria tables, chairs, countertops, and surfaces to maintain a clean and sanitary environment.
• Clean all employee microwaves, refrigerators, and freezers as required.
• Stock the sanitation room with deliveries.
• Ensure employee PPE—including hairnets, beard nets, ear plugs, gloves, smocks, and shoe covers—is stocked throughout the shift.
• Replace all floor mats as required.
• Gather laundry from wash bay areas and transport it to designated vendor bins.
• Clean all restrooms and employee locker rooms at the beginning and end of the shift.
• Stock all restrooms with paper products, hand soaps, and hand sanitizers as needed for the shift.
• Sweep and mop floors in employee break areas.
• Clean all conference room areas as required.
• Stock conference room refrigerator and coffee bar.
• Maintain all front offices in a clean and sanitary manner.
• Perform in-house laundry as required.
• Maintain the laundry area in a clean and sanitary manner.
• Gather trash from corporate office areas and dispose of it in the trash compactor.
• Document all completed cleaning tasks on Master Sanitation Cleaning Sheets as required.
• Follow all facility safety policies and procedures.
• Adhere to all current Good Manufacturing Practices (GMPs).
• Complete annual chemical training as required.
• Perform any other task as assigned by the FSQA Manager.