J-1 Culinary program with Hyatt Regency Savannah

About the role

Hyatt Regency Savannah offers a fantastic location, putting you just steps from River Street. The indoor pool is a great spot to take a dip, and guests can grab a bite to eat at Moss + Oak Eatery, which serves southern cuisine and is open for breakfast, lunch, and dinner. Other highlights at this upscale hotel include a bar/lounge, a fitness center, and a garden. The hotel offers three guest room views: atrium, historic city view and river view with contemporary guest rooms.

Requirements

• Must be a current student of a Hospitality or Culinary post-secondary academic institution.
• Or recent graduate (less than 12 months ago) of a Hospitality or Culinary post-secondary academic institution.
• Or a graduate of a Hospitality or Culinary post-secondary academic institution (more than 12 months ago) with 12 months of verifiable related work experience.
• Or must have 5 years of verifiable related work experience.