Independent Retail Food Safety Auditor - San Bernardino, CA
Responsibilities
- Perform 2nd party audits for retail clients
- Manage own work plans for the completion of audits within a determined timeframe, including schedule and workload
- Summarize audit findings
- Communicate effectively with clients, Audit Delivery Manager, and Account Manager
Qualifications
- Must have a degree
- Preferably at least 2 years of experience in food safety, restaurant or grocery operations
- Excellent verbal and written communication, analysis and problem-solving skills
- Willingness to travel up to 80% of the time including overnight as required
- Must have or open a business entity prior to starting the position
- Must be able to work a minimum of 20 audit hours per month not including travel
- Prior food safety experience/knowledge
- Candidate must be able to complete scheduled audits - 65% of audits scheduled are to be completed during standard business hours weekdays/mornings and 35% of audits are performed during the evening and weekends
- Will be required to obtain the Certified CP-FS (Certified Professional Food Safety) or equivalent (RS or REHS) certification within 3 months of hire
About the Role
As the Independent Contractor Retail Food Safety Auditor – San Bernardino, CA, you will play a crucial role in the mission of NSF – to protect and improve human and planet health. As a food safety auditor, you will have the opportunity to travel, meet new people, and learn more about many of the businesses you may frequent as a consumer. You’ll inform and educate restaurant, bar, grocery store, and foodservice personnel about specific standards while continuing to learn more about those industries and grow your skills.
Requirements
- Must have a valid driver’s license without restrictions and reliable transportation
- Must be able to drive at night
- Must be able to work a minimum of 20 audit hours per month not including travel
- Will be required to obtain the Certified CP-FS (Certified Professional Food Safety) or equivalent (RS or REHS) certification within 3 months of hire
Skills
- Excellent verbal and written communication, analysis and problem-solving skills
- Willingness to travel up to 80% of the time including overnight as required
- Must have or open a business entity prior to starting the position
- Must be able to work a minimum of 20 audit hours per month not including travel
- Prior food safety experience/knowledge
- Willingness to travel up to 80% of the time including overnight as required
- Must have or open a business entity prior to starting the position
- Must be able to work a minimum of 20 audit hours per month not including travel
- Will be required to obtain the Certified CP-FS (Certified Professional Food Safety) or equivalent (RS or REHS) certification within 3 months of hire
Benefits
One of our core values is We Are One NSF. This means that while we’re one team, we embrace the cultural, ethnic, language, and demographic diversity that reflects the societies in which we live and work. Come join a team that makes a difference in the world.
Pay
Details on pay will be provided upon successful application and interview.
Schedule
65% of audits scheduled are to be completed during standard business hours weekdays/mornings and 35% of audits are performed during the evening and weekends.
About Us
With a legacy spanning more than 80 years, NSF leverages science and innovation to improve human and planet health. We provide science-driven, independent testing, inspection, certification, and advisory services and develop the very standards that drive the food, water, and life sciences industries worldwide. We empower our clients to navigate shifting regulations to improve consumer health, safety, and quality of life.
Equal Opportunity Employer
NSF is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to, among other things, race, color, religion, sex, sexual orientation, gender identity, national origin, age, status as a protected veteran, or disability.