Hybrid Remote/Onsite Dietitian

Job Summary

Make a real impact as a Clinical Dietitian! You’ll provide Medical Nutrition Therapy and education in senior living, working with a collaborative team to enhance resident outcomes through evidence-based nutrition care.

What You’ll Do

• Perform comprehensive nutritional assessments and develop individualized care plans to promote recovery and improve health outcomes
• Provide guidance on nutrition and lifestyle strategies to support sustainable, long-term wellness to residents, families, staff, and the community
• Apply the latest research in alignment with the diet manual, company policies, and facility protocols to ensure high-quality, consistent care
• Contribute to QAPI initiatives aimed at advancing resident care and clinical excellence
• Partner with the food service management team to help achieve resident satisfaction and service goals
• Mentorship & Professional Development: Support the growth of staff and dietetic interns through education and training as applicable

What We’re Looking For

• Must be a Registered Dietitian (RD) and/or have licensure/certification
• Serve Safe and Allergen certification preferred
• Bachelor’s degree in Nutrition/Dietetics, successful completion of Dietetic Internship or equivalent
• Member of the Academy of Nutrition and Dietetics
• Master’s degree preferred
• Must have 2 years of clinical experience in senior living environment

Special Perks

• Career Advancement-Growth programs tailored to RDNs
• Free CEUs-Through our nutrition education webinar series

Why Choose a Career as a Compass Group Dietitian?

• One of the nation’s largest employers of Dietitians in various settings
• Specialization, leadership development, cross-functional career paths
• Recognition: Modern Healthcare's "Top 100 Best Places to Work in Healthcare" for five consecutive years
• Training Magazine’s Top 125 Organizations list for six straight years

Qualifications

• Must be a Registered Dietitian (RD) and/or have licensure/certification
• Serve Safe and Allergen certification preferred
• Bachelor’s degree in Nutrition/Dietetics, successful completion of Dietetic Internship or equivalent
• Member of the Academy of Nutrition and Dietetics
• Master’s degree preferred
• Must have 2 years of clinical experience in senior living environment

Pay

Hourly Pay: $35-$40/hour

Schedule

0-30 hours per week