HSS02 (Wallisville Rd/Uvalde Rd) - Produce/Bakery Specialist - Part time

About the role

Joe V’s Smart Shop, a Division of H-E-B, operates 9 stores in the Greater Houston area with annual sales exceeding $320 million. As a Produce / Bakery Specialist, you’ll ensure all Produce and Bakery merchandising areas are well maintained and stocked each morning while providing excellent customer service in a team-oriented environment.

Responsibilities

• Stock and rotate items as needed to maintain in-stock conditions.
• Load, unload, and move heavy, bulky products.
• Build, stock, sign, maintain, and take down store displays as directed.
• Check shipments for out-of-date and damaged product to ensure freshness and quality.
• Report missing signs, tags, or damaged product to the Department Manager or Shelf Edge team.
• Provide excellent customer service by answering product-related questions and assisting with selections.
• Communicate safe handling and cooking methods to Customers as needed.
• Organize and clean prep areas, freezers, coolers, wareroom, and sales floor.
• Clean and sanitize display cases; properly operate and maintain equipment.
• Maintain standards in shrink, safety, inventory control, and sanitation.
• Comply with department/store operating procedures and federal/state regulations.

Duties may be modified at any time based on business needs, and employees may be required to perform other job-related tasks as requested by their supervisor.

Requirements

• Must be 18 years or older.
• Experience working in a fast-paced, high-volume environment.
• Experience in customer service.
• Working knowledge of product rotation, department/store sanitation, and shrink awareness.
• Strong communication and customer service skills.
• Ability to manage multiple priorities and shift focus between tasks.
• Ability to work a flexible schedule.
• Initiative and dependability.

Qualifications

• Completion of required job skills and compliance-related training.

Physical Demands & Working Conditions

• Constantly (5.5+ hours per 8-hour day): Reach at waist, grasp.
• Frequently (2.5–5.5 hours per 8-hour day): Stand, walk.
• Occasionally (0–2.5 hours per 8-hour day): Reach overhead, at shoulder, at knee, at floor; bend, stoop, squat, crouch, kneel, climb stairs, pivot, twist, push/pull, pinch, and use fine motor movements.
• Ability to lift 55 lbs and manage loads in excess of 85 lbs (with assistance or by breaking down items).
• Exposure to cold, hot (non-weather), wet conditions, and loud noise.
• Safely maneuver around moving mechanical parts.

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.