Housekeeper - Seasonal

Responsibilities

• Provide friendly, efficient customer service and adapt to client needs.
• Clean and maintain ancillary and department areas, ensuring safety and health compliance.
• Inspect and select appropriate cleaning techniques based on guidelines.
• Operate housekeeping equipment safely and efficiently.
• Disinfect and sterilize equipment and supplies, employing germicides and sterilizers.
• Properly dispose of trash and bio-hazardous materials using universal precautions.
• Maintain properly stocked carts with labeled chemicals and functioning equipment.
• Foster professional relationships and contribute to departmental productivity.
• Adhere to training and develop new skills to improve job performance.

Requirements

• Previous cleaning experience preferred.
• Strong attention to detail.
• Effective communication with clients, management, and support staff.
• Ability to respond to changing demands.
• Physical ability to lift, bend, push, pull, and stand for extended periods.