Jobs · Management · Pennsylvania

Housekeeper

US Ghost Adventures · Gettysburg, PA · 2 wk ago
On-siteManagement$15/hrPart-time

Job Duties

  • Maintain cleanliness of the property to include: Dusting and polishing furniture and fixtures ; Cleaning and sanitizing toilets, showers/bathtubs, countertops, and sinks ; Maintaining a clean and sanitary kitchen area.
  • Reset rooms by making beds and changing linens, washing windows, vacuuming and cleaning carpets and rugs, sweeping/vacuuming, polishing, and mopping hard floors.
  • Sort and wash laundry.
  • Cook meals according to recipes; assemble, combine, and cook ingredients; while maintaining a sanitary kitchen.
  • Prepare ingredients by following recipes; slicing, cutting, chopping, mincing, stirring, whipping, and mixing ingredients; adding seasonings; verifying taste; and plating meals.
  • Complete hot meal preparation by grilling, sautéing, roasting, frying, and broiling ingredients and assembling and refrigerating cold ingredients.
  • Adhere to proper food handling, sanitation, and safety procedures; maintains temperature and Hazard Analysis Critical Control Point (HACCP) logs as required; and maintains appropriate dating, labeling, and rotation of all food items.
  • Use cleaning equipment such as vacuums, mops, cleaning chemicals and other tools to maintain cleanliness of the property.
  • Keeping bathrooms stocked with clean linens, toiletries, and other supplies; Emptying trash receptacles and disposing of waste.
  • Monitor cleaning supplies and submit order requests to supervisor as needed ; Report any necessary repairs or replacements.
  • Cook meals according to recipes; slicing, cutting, chopping, mincing, stirring, whipping, and mixing ingredients; adding seasonings; verifying taste; and plating meals.
  • Complete hot meal preparation by grilling, sautéing, roasting, frying, and broiling ingredients and assembling and refrigerating cold ingredients.
  • Adhere to proper food handling, sanitation, and safety procedures; maintains temperature and Hazard Analysis Critical Control Point (HACCP) logs as required; and maintains appropriate dating, labeling, and rotation of all food items.

Qualifications

  • 3-5 years of relevant experience in housekeeping
  • Current SERVSAFE certification or has successfully completed a sanitation course within the past year preferred.
  • Able to stand and walk for extended periods.
  • Must be available to work weekends.
  • Must have excellent time management skills and the ability to work in a fast paced environment.

Pay

$15.00 per hour

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