House Crew

House Crew team members maintain a clean, safe, and welcoming environment throughout the clubhouse, golf course facilities, and surrounding grounds. This role performs housekeeping and custodial duties, assists with setup and breakdown of banquet and club events, and maintains golf course beverage and snack stations, working collaboratively with all departments to ensure the Club is prepared for daily operations, member activities, and special events.

Responsibilities

• Housekeeping & Facility Maintenance
  • Clean and sanitize clubhouse, golf course, pool, locker room, and employee restrooms.
  • Vacuum carpets, mop and maintain hard floors, and perform periodic floor buffing.
  • Dust furniture, fixtures, décor, and other surfaces.
  • Clean glass, mirrors, windows, doors, counters, and other high-touch surfaces.
  • Empty interior and exterior trash receptacles and manage recycling.
  • Restock restroom, locker room, and housekeeping supplies.
  • Maintain the cleanliness of locker rooms, showers, pool facilities, patios, entrances, walkways, and other common areas.
  • Perform deep-cleaning projects and seasonal cleaning as assigned.
  • Report maintenance concerns, damage, safety hazards, and plumbing issues to the appropriate department.
  • Perform minor facility upkeep, including replacing light bulbs when needed.
• Banquet & Event Support
  • Set up, arrange, and break down tables, chairs, linens, and other equipment for banquets, meetings, weddings, golf outings, and Club events according to event orders.
  • Reset event spaces promptly following functions.
  • Transport and organize furniture, equipment, and supplies as needed.
  • Maintain the cleanliness and presentation of event spaces before, during, and after events.
  • Assist other departments to ensure successful execution of Club events.
• Golf Course Beverage Stations
  • Stock, replenish, and maintain beverage and snack stations throughout the golf course.
  • Clean and sanitize on-course restrooms.
  • Monitor inventory levels and notify supervisors when supplies need replenishment.
  • Ensure refreshment stations remain clean, organized, and well-presented throughout the day.
• General Expectations
  • Follow all safety procedures and chemical handling guidelines.
  • Use Club equipment and cleaning supplies responsibly.
  • Attend departmental meetings and required safety training.
  • Perform other duties as assigned by the House Crew Supervisor or Assistant General Manager.

Requirements

• High School diploma or GED equivalent.
• One year of comparable custodial work preferred.

Schedule

• Part-time (20-30 hours per week).
• Must be available on weekends (Friday, Saturday, Sunday).
• General hours: 7:00 AM – 3:30 PM (flexible around school).

Physical Demands

• Ability to lift up to 50 pounds and perform strenuous work including lifting, pushing, pulling, bending, stooping, and climbing.
• Use ladders when required.
• Potential exposure to human blood or infectious materials.