Host (Upscale / Fine Dining)

About the role

This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guests’ experience the moment they walk through our doors. We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

Responsibilities

• Follow the proper steps of service and adhere to all company guidelines.
• Use skill, knowledge, and personality to provide a memorable dining experience for patrons.

Qualifications

• Aspire to our “Be FAIR” ideals: Be Friendly, Accommodating, Inclusive and Respectful.
• Team player with a guest-first attitude.
• Prior upscale/fine dining Host experience preferred.
• Passion for great food and great fun.
• Comfortable working in a fast-paced environment.

Benefits

• Unparalleled training and development programs.
• Generous employee discounts on dining, retail, amusements, and hotels.
• Flexible schedules.
• Multiple benefit plans to suit your needs.
• Paid time off or paid sick leave (based on location).
• Opportunities for advancement.
• Community volunteer opportunities with Landry’s League.
• Positive and respectful work environment where diversity is valued.

Since 2011, Catch Hospitality Group has grown from a standalone NYC flagship into one of the most renowned restaurant groups, best known for Catch and Catch Steak. Partners Tilman Fertitta, Mark Birnbaum, and Eugene Remm have propelled the group’s success with a team-first mentality and relentless pursuit of the brand’s 3 core principles: Great Food, Great Service, and Great Vibe. Catch Hospitality Group’s thoughtful expansion continues to pioneer dynamic hospitality experiences in major markets: New York City, Los Angeles, Las Vegas, Aspen, Miami Beach, and will be coming soon to Dallas and Scottsdale.