Host(ess)
About the role
We strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and our communities. We believe better futures start when we bring our best to the table every day to Feed a Purposeful Future – starting with our team members.
Responsibilities
- Greets each guest and facilitates the guest experience by welcoming them in a friendly and professional manner.
- Seats each guest at the appropriate tables.
- Organizes, stocks and cleans the front lobby during the shift.
- Manages competing demands.
- Bids farewell to each guest.
- Completes any beginning or closing shift duties.
Requirements
- Must be able to transport objects up to 25 lbs, stand for long periods of time, and work at a quick pace.
- Must be able to work weekends and holidays.
Benefits
Medical, Dental, and Vision insurance are available for full-time, hourly Team Members on the first of the month following 60 days of employment. Additionally, company-paid Life Insurance and Short-Term Disability are provided where allowed.
- Comprehensive voluntary benefits package including Critical Illness, Hospital Indemnity, Accident Coverage, Permanent Life, and Pet Insurance.
Part-Time Team Members are offered a Minimum Essential Coverage (MEC) Health plan in addition to Dental, Vision, Short-Term Disability, and Life Insurance. Coverage for these plans can start as early as the first of the month following your hire date.
- Voluntary benefits including Pet Insurance, Legal, and ID Protection.