Host

Guest Reception

Warmly greet guests upon their arrival, manage reservations, and oversee seating arrangements to ensure a smooth flow of service.

Guest Service

Address and accommodate special requests, dietary needs, and seating preferences to enhance guest satisfaction.

Communication

Act as the primary liaison between guests and restaurant staff, ensuring clear and effective communication to facilitate efficient service and address any guest concerns promptly.

Operational Efficiency

• Assist in maintaining the cleanliness and organization of the guest reception area
• Manage dining menus
• Ensure all front-of-house materials are up-to-date and well presented

Safety Compliance

Monitor and maintain compliance with all restaurant safety standards and sanitation regulations, ensuring a clean and safe environment for both guests and staff.

Customer Service Experience

• Prior experience in customer service or a hospitality role
• Demonstrated ability to engage and satisfy guests

Communication Skills

• Excellent verbal and written communication skills
• Capable of interacting warmly and effectively with guests and team members

Attention to Detail

A keen eye for detail, ensuring all aspects of the guest experience are managed effectively from cleanliness to personal interactions.

Adaptability

• Flexibility to work various shifts, including evenings, weekends, and holidays
• Adapt to changing business needs

Team Collaboration

• Ability to work cooperatively in a team environment
• Support colleagues and contribute to a positive workplace

Complete our short application today!

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

COMPANY DESCRIPTION