Host

About the role

Create the guests' first and lasting impression. Ensure various guest and team member touch points are regularly sanitized and disinfected. Guide guests to their table, present them with clean menus, offer suggestions to enhance their dining experience, and thank them for their visit.

Responsibilities

• Create a welcoming and safe environment for guests' dining experience
• Guide guests to their table
• Present clean menus to guests
• Offer suggestions to enhance guests' dining experience
• Thank guests for their visit

Requirements

• Ability to work flexible hours
• Positive attitude and excellent customer service skills
• Ability to communicate effectively with guests and team members
• Basic computer skills (Microsoft Office)

Qualifications

• High school diploma or equivalent
• Experience in a food service setting preferred

Skills

• Customer service skills
• Communication skills
• Safety and sanitation knowledge

Benefits

• Flexible schedules
• Free Employee Meal
• Weekly pay
• Accrued paid sick leave
• Accrued paid family and medical leave
• Medical/dental insurance
• Ongoing training
• Discounts on various products
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities

Pay

• $16.90 per hour - $21.00 per hour

Schedule

• Flexible schedules to help balance other life commitments