Host

About the role

Create the guests' first and lasting impression. Guide them to their table, present clean menus, offer suggestions to enhance their dining experience, and thank them for their visit.

Responsibilities

• Create a welcoming and safe environment for guests
• Sanitize and disinfect various guest and team member touch points
• Present guests with clean menus
• Offer suggestions to enhance guests' dining experience
• Gently guide guests to their tables
• Thank guests for their visit and invite them to return

Requirements

Must be able to work flexible hours to accommodate shifts and responsibilities.

Qualifications

• High school diploma or equivalent
• Ability to communicate effectively with guests and co-workers
• Positive attitude and willingness to learn
• Basic computer skills

Skills

• Customer service skills
• Communication skills
• Sanitation and disinfection knowledge

Benefits

• Flexible schedules
• Free Employee Meal (limited menu)
• Weekly pay
• Accrued paid sick leave
• Paid Family and Medical Leave
• Medical/dental insurance
• Ongoing training
• Discounts on cellphones, travel, electronics, and more
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities

Pay

$16.90 per hour - $20.75 per hour

Schedule

Flexible schedules to help you balance other life commitments