Host

About the role

Create the guests' first and lasting impression. Ensure various guest and team member touch points are regularly sanitized and disinfected. Guide guests to their table, present them with clean menus, offer suggestions to enhance their dining experience, and thank them for their visit.

Responsibilities

• Create a welcoming and safe environment for guests' dining experience
• Guide guests to their table
• Present clean menus to guests
• Offer suggestions to enhance guests' dining experience
• Thank guests for their visit

Requirements

• Ability to work flexible hours
• Positive attitude and excellent customer service skills
• Ability to communicate effectively with guests and team members
• Ability to follow safety and sanitation protocols

Qualifications

• High school diploma or equivalent
• Experience in a food service or hospitality setting preferred

Skills

• Excellent communication skills
• Customer service orientation
• Safety and sanitation awareness

Benefits

• Flexible schedules
• Free Employee Meal
• Weekly pay
• Accrued paid sick leave
• Accrued paid family and medical leave
• Medical/dental insurance
• Ongoing training
• Discounts on cellphones, travel, electronics, and more
• 401(k) savings plan (Company match)
• Management career advancement opportunities

Pay

$16.90 per hour - $20.75 per hour

Schedule

Flexible schedules to help you balance other life commitments