Host

About the role

As a host at Olive Garden, you create the guests' first and lasting impression. With a warm smile and friendly conversations, our host team members are responsible for creating a welcoming and safe environment for our guests' dining experience.

Responsibilities

• Create a welcoming and safe environment for guests
• Guide guests to their table
• Present clean menus to guests
• Offer suggestions to enhance guests' dining experience
• Complete guests' experience by thanking them for their visit and inviting them back
• Sanitize and disinfect various guest and team member touch points regularly

Requirements

Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)

Qualifications

• Positive attitude and excellent customer service skills
• Ability to work independently and as part of a team
• Basic computer skills (Microsoft Office)
• Knowledge of restaurant operations and food service

Skills

• Customer service
• Communication
• Sanitation and disinfection

Benefits

• Free Employee Meal (limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

Pay

Pay will be variable by location - See additional job details and benefits below.

Schedule

Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)