Host

About the role

Create the guests' first and lasting impression. Guide them to their table, present them with clean menus, offer suggestions to enhance their dining experience, and complete their experience by thanking them for their visit.

Responsibilities

• Create a welcoming and safe environment for guests
• Sanitize and disinfect various guest and team member touch points
• Guide guests to their table
• Present clean menus to guests
• Offer suggestions to enhance guests' dining experience
• Genuinely thank guests for their visit

Requirements

High standards for self and others, commitment to health and safety, and ability to work flexible schedules.

Qualifications

• Ability to work flexible schedules
• Positive attitude and excellent communication skills
• Ability to work independently and as part of a team
• Basic computer skills

Skills

• Customer service skills
• Communication skills
• Sanitation and disinfection knowledge

Benefits

• Flexible schedules
• Free Employee Meal
• Weekly pay
• Accrued paid sick leave
• Accrued paid family and medical leave
• Medical/dental insurance
• Ongoing training
• Discounts on cellphones, travel, electronics, and much more
• 401(k) savings plan (Company match)
• Management career advancement opportunities

Pay

$15.16 per hour - $18.50 per hour

Schedule

Flexible schedules to help you balance other life commitments