Host

About the role

A Host is the first person the guest sees and the last: you are the face of the restaurant!

Responsibilities

• Welcome guests warmly by opening the door, smiling and making eye contact as they enter the restaurant
• Seat guests at their own pace, handing the appropriate menu(s) to each guest after they’re seated
• Communicate with servers and managers regarding availability of tables, seating of large parties, or special requests so that guests receive seamless service
• Handle guests’ complaints by listening to their concerns, always informing a manager, and resolving issues to ensure overall guest satisfaction

Perks

• Great pay
• Flexible Schedules
• Growth Opportunities